16-20 LBS OF ORGANIC LOCAL VEGETABLES AND FRUITS FRESH and HANDPICKED 
Serves 2-4 Persons
3lbs Pumpkin
3 lbs Zucchini
3lbs Cucumbers
3lbs Butternut Squash
2xlbsTomatoes
1 Hand Bananas
1  Punnet of Green Beans
1  Bundle of Beet Root 
1 Bundle Onions with tops
1 Large Fennel
1lb  Sweet Peppers
☆Please select 2 Leafy Greens : Kale, Bok Choy,  or Romaine Lettuce,
☆Please select 1 fresh herb or spice:
Lemon Grass, Dill,  Parsley, Cilantro, Goat Peppers ( 8ct)